Spanish Saffron

Spanish Saffron — Selected Grade, 1oz Tin

This is 100% Pure Spanish Saffron Threads. "The Gathering of Saffron."

Saffron comes from the stigmas of the Crocus flower (Crocus sativus Linnaeus). Approximately 175,000 of these flowers are needed to get one kilo (2.2 lbs) of saffron.

Imported from Spain, The Gathering of Saffron Select Grade, sealed with a Black Label, is 100% Pure Spanish Saffron. It is Genuine “The Gathering of Saffron.” This Saffron is sought after by many chefs across the world. It has a strong perfume, with an aroma of honey and a pungent bitter/honey taste.

How to Use

Saffron is used in Mediterranean, Indian, and Asian cuisines. Its most common function is to color rice yellow, as in festive Indian pilafs and Risotto Milanese — where its delicate flavor makes it the most famous of Italian rice dishes.

• Bloom in warm water, broth, or milk for 10–15 minutes before use
• Classic in paella, risotto, and bouillabaisse
• Perfect for Indian biryani, Persian rice dishes, and Moroccan tagines
• A little goes a long way — use just a small pinch per dish

100% Pure Spanish Saffron. Selected Grade. Free from any objectionable or animal matter. Packed in Spain.